Chef Greg Richie of Soco, a Southern Contemporary Cuisine concept in Orlando’s Thornton Park neighborhood, and Chef and Restaurateur John Rivers (4 Rivers and The Coop) will team up for a chef duo dinner on Thursday July 16, 2015.
Dubbed “South Meets South,” this private culinary experience will host 125 guests at Soco beginning with a cocktail hour at the bar and on the patio. Seating is available on a first come, first served basis. Reservations are strongly encouraged.
A seated five-course dinner will follow, featuring alternating signature dishes from Greg Richie and John Rivers as they take guests on a journey through the first four courses. Each course will celebrate Southern heritage, while highlighting local produce and proteins. The two will then team up for the final dish.
Thursday, July 16, 2015
Seating from 5– 9pm
Soco (629 E. Central Boulevard, Orlando)
$100 per person; Additional $35 for cocktail pairings with cocktails
Reservations can be made here: www.socothorntonpark.com/reservations
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