Get a taste of Orlando’s rich culinary scene this month during Bite30, Orlando Weekly’s 30-Day Restaurant Week. From June 1 – 30, 2017, local restaurants will showcase their cuisine through special prix fixe multi-course $30 dinner menus. This month-long event offers couples the opportunity to have an enjoyable night out while discovering new restaurants at a fraction of the normal price.
This year, there are 24 Orlando restaurants participating in Bite30. There are no special coupons or tickets needed; just peruse the menus online, make a reservation, and ask for the Bite30 menu when you arrive.
Don’t forget to snap a photo of your Bite30 meal and upload it to Instagram using the hashtag #Bite30. There will be a giveaway each week in June. Prizes include restaurant gift cards and a Publix Aprons Cooking School class. Winners will be announced on Orlando Weekly’s Instagram on 6/7, 6/14, 6/21, and 6/28.
This year’s participating restaurants include:
- Artisan’s Table
- Bulla Gastrobar
- Carmel Kitchen
- K Restaurant
- Maxine’s on Shine
- Mesa 21
- NOVA New American Restaurant
- Publix Aprons Cooking School – Winter Park and Dr. Phillips locations
- Ravenous Pig
- Reel Fish Coastal Kitchen & Bar
- RusTeak (College Park and Ocoee locations)
- Rusty Spoon
- Smiling Bison
- The Sanctum
- The Strand
- The Stubborn Mule
- Tapa Toro
- The Tennessee Truffle
- TR Fire Grill
New for 2017, the Publix Aprons Cooking Schools in Winter Park and Dr. Phillips will be presenting Bite30 cooking classes. Each class features a prix fixe five-course meal with Negra Modelo pairings for $30.
The menu includes seared sea scallops with apple fennel slaw, stampede braised short ribs with horseradish, caramelized vegetable mélange, truffle roasted potatoes, and pear tart tartin with French vanilla ice cream.
Check the website for full details and class dates.
Bite Night: June 26, 2017
Gather with your fellow foodies on June 26, 2017, for Bite Night. Held at the Orchid Garden Ballroom on Church St., the event features food tastings from local chefs & restaurants, complimentary beer, wine and cocktails, live entertainment, and auctions all benefitting Edible Education Experience.
Participating restaurants include 4 Rivers Smokehouse, Seasons 52, Black Rooster Taqueria, Chroma Modern Bar + Kitchen, Canvas Restaurant & Market, and more.
Ticket prices range from $40 – $65 and can be purchased online at
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