This content is proudly supported by Aggressive Appliances

It’s hot in the kitchen, baby! Whether you’re hoping to learn some new skills, pick up some fresh ideas or just have a fun night out together, you’re bound to find something you love from our list of 110+ Orlando cooking classes happening this March & April 2019!

Where to take a cooking class in Orlando:

• Truffles and Trifles
• Publix Aprons Cooking School (Dr. Phillips and Winter Park)
• Tapa Toro (January-April)
• Griffin Cooking School at JW Marriott Orlando, Grande Lakes
• Edible Education Experience Chef Night
• Chef Nite Orlando
• FitLiving Eats
• Golden Plum – Chef Susan Ytterberg
• Cozymeal

Check out our guide to where to take a cooking class in Orlando for more ideas.

MARCH

PUBLIX APRONS COOKING SCHOOLS – WINTER PARK

Soul Soothing Soups
Monday, March 4, 6pm
Publix Aprons Cooking School – Winter Park
$45/person

Main Squeeze
Tuesday, March 5, 6pm (Class also offered March 21)
Publix Aprons Cooking School – Winter Park
$45/person

Couples Cooking: Date Night Dinner In
Tuesday, March 5, 6pm
Publix Aprons Cooking School – Winter Park
$100/couple

European Bakeshop
Wednesday, March 6, 6pm (Class also offered March 18)
Publix Aprons Cooking School – Winter Park
$45/person

Couples Cooking: Spanish Tapas and Sangria
Thursday, March 7, 6pm (Class also offered March 29)
Publix Aprons Cooking School – Winter Park
$100/couple

VIP Food & Wine Experience – California!
Friday, March 8, 6pm
Publix Aprons Cooking School – Winter Park
$20/person

California Wine – 2-course Dinner
Friday, March 8, 7pm
Publix Aprons Cooking School – Winter Park
$25/person

An Evening with Kerrygold and Chef Thomas McKeown
Saturday, March 9, 6:30pm
Publix Aprons Cooking School – Winter Park
$50/person

Meat Less? No Stress!
Monday, March 11, 6pm (Class also offered March 20)
Publix Aprons Cooking School – Winter Park
$45/person

Sushi 101
Tuesday, March 12, 6pm
Publix Aprons Cooking School – Winter Park
$55/person

Caribbean Brunch
Thursday, March 14, 6pm
Publix Aprons Cooking School – Winter Park
$45/person

An Evening with Sebastiani Wines and Winemaker David Nakaji
Friday, March 15, 6:30pm
Publix Aprons Cooking School – Winter Park
$50/person

Stop and Smell the Roses
Saturday, March 16, 6:30pm
Publix Aprons Cooking School – Winter Park
$50/person

St. Paddy’s Day Brunch
Sunday, March 17, 12pm
Publix Aprons Cooking School – Winter Park
$40/person

Couples Cooking: Elevated Southern Affair
Tuesday, March 19, 6pm (Class also offered March 29)
Publix Aprons Cooking School – Winter Park
$100/couple

Copper Cane Wines & Provisions with Winemaker Joe Wagner
Friday, March 22, 6:30pm
Publix Aprons Cooking School – Winter Park
$50/person

Washington Wine Month with Chateau St. Michelle and Winemaker Guy Barnes
Saturday, March 23, 6:30pm
Publix Aprons Cooking School – Winter Park
$50/person

Spudtacular Creations
Wednesday, March 27, 6pm
Publix Aprons Cooking School – Winter Park
$45/person

Chefs Table: Sous Vide vs. Traditional – Parallel Tasting Menu
Saturday, March 30, 6:30pm
Publix Aprons Cooking School – Winter Park
$65/person

Sunday Jazz Brunch
Sunday, March 31, 12pm
Publix Aprons Cooking School – Winter Park
$40/person

PUBLIX APRONS COOKING SCHOOLS – DR. PHILLIPS

European Bakeshop
Wednesday, March 6, 6pm (Class also offered March 18)
Publix Aprons Cooking School – Dr. Phillips
$45/person

Couples Cooking: Spanish Tapas and Sangria
Thursday, March 7, 6pm (Class also offered March 29)
Publix Aprons Cooking School – Dr. Phillips
$100/couple

An Evening with Kerrygold and Chef Thomas McKeown
Friday, March 8, 6:30pm
Publix Aprons Cooking School – Dr. Phillips
$50/person

Kitchen Fundamentals: Knife Skills
Saturday, March 9, 10am (Class also offered March 13 and March 25)
Publix Aprons Cooking School – Dr. Phillips
$50/person

VIP Food & Wine Experience – California!
Saturday, March 9, 6pm
Publix Aprons Cooking School – Dr. Phillips
$20/person

California Wine – 2-course Dinner
Saturday, March 9, 7pm
Publix Aprons Cooking School – Dr. Phillips
$25/person

Meat Less? No Stress!
Monday, March 11, 6pm (Class also offered March 20)
Publix Aprons Cooking School – Dr. Phillips
$45/person

Sushi 101
Tuesday, March 12, 6pm
Publix Aprons Cooking School – Dr. Phillips
$55/person

An Evening with Sebastiani Wines and Winemaker David Nakaji
Thursday, March 14, 6:30pm
Publix Aprons Cooking School – Dr. Phillips
$50/person

Washington Wine Month with Chateau St. Michelle and Winemaker Guy Barnes
Friday, March 15, 6:30pm
Publix Aprons Cooking School – Dr. Phillips
$50/person

Chefs Table: Sous Vide vs. Traditional – Parallel Tasting Menu
Saturday, March 16, 6:30pm
Publix Aprons Cooking School – Dr. Phillips
$65/person

St. Paddy’s Day Brunch
Sunday, March 17, 12pm
Publix Aprons Cooking School – Dr. Phillips
$40/person

Wine Country Dinner
Thursday, March 21, 6:30pm
Publix Aprons Cooking School – Dr. Phillips
$50/person

Wine and Dine in Spain
Friday, March 22, 6:30pm
Publix Aprons Cooking School – Dr. Phillips
$50/person

Copper Cane Wines & Provisions with Winemaker Joe Wagner
Saturday, March 23, 6:30pm
Publix Aprons Cooking School – Dr. Phillips
$50/person

Spudtacular Creations
Wednesday, March 27, 6pm
Publix Aprons Cooking School – Dr. Phillips
$45/person

Soul Soothing Soups
Thursday, March 28, 6pm
Publix Aprons Cooking School – Dr. Phillips
$45/person

Couples Cooking: Elevated Southern Affair
Friday, March 29, 6pm
Publix Aprons Cooking School – Dr. Phillips
$100/couple

Wine and Dine: The Noble 6
Saturday, March 30, 6:30pm
Publix Aprons Cooking School – Dr. Phillips
$55/person

Sunday Jazz Brunch
Sunday, March 31, 1pm
Publix Aprons Cooking School – Dr. Phillips
$40/person

TRUFFLES & TRIFLES

Fat Tuesday
Tuesday, March 5, 6:30pm
Truffles & Trifles
$60/person

Key West, Cuban & Caribbean
Thursday, March 7, 6:30pm
Truffles & Trifles
$59/person

Souffles
Saturday, March 9, 10:30am
Truffles & Trifles
$59/person

Super Vegetarian
Wednesday, March 13, 6:30pm
Truffles & Trifles
$59/person

French Bistro
Friday, March 15, 6:30pm
Truffles & Trifles
$60/person

Date Night – Tuscan
Saturday, March 16, 6:30pm
Truffles & Trifles
$150/couple

Paella and Tapas
Tuesday, March 19, 6:30pm
Truffles & Trifles
$60/person

Indian
Tuesday, March 26, 6:30pm
Truffles & Trifles
$59/person

Date Night – Beef and Bourbon
Friday, March 29, 6:30pm
Truffles & Trifles
$150/couple

Cupcakes
Saturday, March 30, 10:30am
Truffles & Trifles
$59/person

COCKTAIL CLASSES

B&B Original Cocktails
Saturday, March 9, 3:30pm-5pm
Bitters & Brass
FREE Admission (Registration required)

B&B Original Cocktails
Saturday, March 16, 3:30pm-5pm
Bitters and Brass
FREE Admission (Registration required)

Check out this post for more ideas on where to take a cocktail class in Orlando.

OTHER CLASSES

Farm-to-Cup Coffee: How the Bean Becomes the Beverage
Monday, March 4, 6:30pm-7:30pm
Orlando Public Library: Cypress Room
FREE Admission (Registration required)

Popular Sushi Rolls
Wednesday, March 6, 3pm (More dates available)
Chef Djeff’s Place
$109/person

Caribbean French Fusion
Wednesday, March 6, 3pm (More dates available)
Chef Djeff’s Place
$85/person

Gourmet French Fare
Wednesday, March 6, 3pm (More dates available)
Chef Djeff’s Place
$95/person

Italian French Fusion
Thursday, March 7, 7pm (More dates available)
Chef Moco’s Place
$85/person

Exploring French Gastronomy
Thursday, March 7, 7pm (More dates available)
Chef Moco’s Place
$85/person

Refined French Fare
Saturday, March 9, 1pm
Chef Michael’s Place (More dates available)
$75/person

The Perfect Pork Chop
Saturday, March 9, 1pm
Chef Michael’s Place (More dates available)
$75/person

Vibrant Mediterranean Fare
Saturday, March 9, 1pm (More dates available)
Chef Michael’s Place
$75/person

Classics Made Healthier: FitLiving Eats Plant-Based Cooking Class
Wednesday, March 13, 6pm
210 North Park Avenue, Winter Park
$85/person

Chef Night with Ethos Vegan Kitchen
Thursday, March 14, 6pm-8:30pm
Edible Education Experience
From $30/person

Cuisine Corner: One Pot Stir Fried Rice
Thursday, March 14, 6:30pm-7:30pm
Orlando Public Library: Cypress Room
FREE Admission (Registration required)

The Kitchen Garden: Cooking with Herbs
Saturday, March 16, 11am-1:30pm
Leu Gardens
$60-$65

Pasta from Scratch
Friday, March 22, 6:30pm
Brew Theory
$50/person

Night in Havana Cuban Cooking Class with award winning Chef Susan Ytterberg!
Friday, March 29, 6pm
Emeril Lagasse Foundation Kitchen House & Culinary Garden
$105/person

Cheese ‘Culture' Series: American Made
Sunday, March 31, 5:30-7:30pm
The Ancient Olive Winter Park
$30/person

APRIL

PUBLIX APRONS COOKING SCHOOLS – WINTER PARK

Brunch Basics
Tuesday, April 2, 6pm
Publix Aprons Cooking School – Winter Park
$45/person

Weeknight Gourmet
Wednesday, April 3, 6pm
Publix Aprons Cooking School – Winter Park
$45/person

Classic French Pastries
Thursday, April 4, 6pm
Publix Aprons Cooking School – Winter Park
$45/person

Couples Cooking: Street Eats
Friday, April 5, 6pm (Class also offered April 18)
Publix Aprons Cooking School – Winter Park
$100/couple

Complimentary Open House!
Saturday, April 6, 5pm
Publix Aprons Cooking School – Winter Park
FREE Admission!

Soups for the Soul
Monday, April 8, 6pm
Publix Aprons Cooking School – Winter Park
$45/person

Sushi 101
Wednesday, April 10, 6pm (Class also offered April 24)
Publix Aprons Cooking School – Winter Park
$55/person

Couples Cooking: Ramen
Friday, April 12, 6pm (Class also offered April 29)
Publix Aprons Cooking School – Winter Park
$100/couple

Wine & Dine: Steakhouse
Saturday, April 13, 6:30pm
Publix Aprons Cooking School – Winter Park
$50/person

Sunday Jazz Brunch
Sunday, April 14, 12pm
Publix Aprons Cooking School – Winter Park
$40/person

Find Your Roots
Monday, April 15, 6pm
Publix Aprons Cooking School – Winter Park
$45/person

Spring Forward
Friday, April 19, 6pm (Class also offered April 22)
Publix Aprons Cooking School – Winter Park
$45/person

Poor Man’s Prime
Friday, April 26, 6:30pm
Publix Aprons Cooking School – Winter Park
$50/person

Chefs Table: Sous Vide vs. Traditional – Parallel Tasting Menu
Saturday, April 27, 6:30pm
Publix Aprons Cooking School – Winter Park
$65/person

PUBLIX APRONS COOKING SCHOOLS – DR. PHILLIPS

Kitchen Fundamentals: Knife Skills
Monday, April 1, 6pm (Class also offered April 17)
Publix Aprons Cooking School – Dr. Phillips
$50/person

Brunch Basics
Tuesday, April 2, 6pm
Publix Aprons Cooking School – Dr. Phillips
$45/person

Weeknight Gourmet
Wednesday, April 3, 6pm
Publix Aprons Cooking School – Dr. Phillips
$45/person

Classic French Pastries
Thursday, April 4, 6pm (Class also offered April 24)
Publix Aprons Cooking School – Dr. Phillips
$45/person

Couples Cooking: Street Eats
Friday, April 5, 6pm (Class also offered April 18)
Publix Aprons Cooking School – Dr. Phillips
$100/couple

Complimentary OPEN HOUSE!!
Saturday, April 6, 5pm
Publix Aprons Cooking School – Dr. Phillips
FREE Admission!

Soups for the Soul
Monday, April 8, 6pm
Publix Aprons Cooking School – Dr. Phillips
$45/person

Sushi 101
Wednesday, April 10, 6pm (Class also offered April 25)
Publix Aprons Cooking School – Dr. Phillips
$55/person

Couples Cooking: Ramen
Thursday, April 11, 6pm (Class also offered April 29)
Publix Aprons Cooking School – Dr. Phillips
$100/couple

Sunday Jazz Brunch
Sunday, April 14, 12pm
Publix Aprons Cooking School – Dr. Phillips
$40/person

Find Your Roots
Monday, April 15, 6pm
Publix Aprons Cooking School – Dr. Phillips
$45/person

Wine & Dine: Steakhouse
Friday, April 19, 6:30pm
Publix Aprons Cooking School – Dr. Phillips
$50/person

Spring Forward
Monday, April 22, 6pm
Publix Aprons Cooking School – Dr. Phillips
$45/person

Poor Man’s Prime
Friday, April 26, 6:30pm
Publix Aprons Cooking School – Dr. Phillips
$50/person

Chefs Table: Sous Vide vs. Traditional – Parallel Tasting Menu
Saturday, April 27, 6:30pm
Publix Aprons Cooking School – Dr. Phillips
$65/person

TRUFFLES AND TRIFLES

Girls’ Night Out
Friday, April 5, 6:30pm
Truffles & Trifles
$59/person

Crepes
Saturday, April 6, 10am
Truffles & Trifles
$58/person

Mother Sauces
Saturday, April 6, 10:30am
Truffles & Trifles
$60/person

Date Night – Romantic Italian
Saturday, April 6, 6:30pm
Truffles & Trifles
$150/couple

California Delights
Tuesday, April 9, 6:30pm
Truffles & Trifles
$60/person

Appetizers and Cocktails
Friday, April 12, 6:30pm
Truffles & Trifles
$62/person

Amazing Thai and Dim Sum
Tuesday, April 16, 6:30pm
Truffles & Trifles
$59/person

Paella and Tapas
Wednesday, April 17, 6:30pm
Truffles & Trifles
$60/person

Fresh Made Pasta
Thursday, April 18, 6:30pm
Truffles & Trifles
$60/person

Date Night – Beef and Bourbon
Saturday, April 20, 6:30pm
Truffles & Trifles
$150/couple

Mediterranean
Tuesday, April 23, 6:30pm
Truffles & Trifles
$60/person

All Baking Class
Saturday, April 27, 6:30pm
Truffles & Trifles
$60/person

OTHER CLASSES

Best Brunch EVER! Cooking Class with Chef Susan Ytterberg!
Saturday, April 13, 11am
Emeril Lagasse Foundation Kitchen House & Culinary Garden
$105/person

Battle of the Cupcakes
Tuesday, April 23, 3:15pm-4:15pm
Orlando Public Library: Under the Sea
FREE Admission

Cuisine Corner: Food 101: Cheese
Wednesday, April 24, 6:30pm-7:30pm
Orlando Public Library: Albertson Room
FREE Admission (Registration required)

En La Cocina by Tapa Toro
Thursday, April 25, 6:30pm-8:30pm
Tapa Toro
$49/person + tax & gratuity

Cuisine Corner: Escape the Daily Rind
Tuesday, April 30, 6:30pm-7:30pm
Orlando Public Library: Cypress Room
FREE Admission (Registration required)

Feature image credit: Enlighten Us